I will always remember my very first Chef’s table experience. It’s one of those things you never forget because it’s unlike any other dinner you’ve ever had and you leave wondering how you’ve managed to go through life without ever experiencing it before. Usually a chef’s tasting involves a table in […]
Chef David Guas has opened the doors to his second restaurant, Bayou Bakery, on the historic grounds of Hill Center at the Old Naval Hospital on Capitol Hill close to the Eastern Market area. Showcasing the soul of the South with his delicious, Louisiana-style favorites, and desserts at Bayou Bakery, Chef […]
What: Pan Latin Steakhouse with two beautiful bars including a downstairs lounge that turns into an awesome dance party after hours! Style: A beautifully designed space that makes you feel super posh but it also has a really warm Latin American vibe, especially as you look around and notice large groups of […]
What: Balkan style food in a cozy, beautifully designed space! Style: Ambar showcases the best dishes from the Balkan Peninsula with a modern twist as well as a highly selective regional list of wines. Ambar is also home to Washington’s first Rakia Bar, and serves over 52 different varieties. Rakia is an alcoholic beverage produced […]
If you want to get away from fine dining for a moment, Mix Bar and Grille is a great choice. Recently we got a chance to taste the menu and the opportunity to meet Executive Chef José Armando Adorno at the second opening location in Silver Spring. What: Mix Bar and Grille Style: An […]
What: L’Hommage is self described as a “casual and approachable French dining experience.” It is a description that fits! L’Hommage is exactly what one would imagine a neighborhood spot in France would be like. Large yet it maintenance a level of intimacy and coziness that makes you feel special. Style: […]
