What: Jardena Restaurant
2430 Pennsylvania Ave NW, Washington, DC 20037
Atmosphere: The atmosphere at Jardenea restaurant is super sophisticated! We absolutely loved their lobby/lounge area with comfy couches and chic decor. Perfect place for meetings or happy hour with friends.
What We Loved: The customer service at Jardenea definitely stood out! We were greeted with nothing but smiles and our server had great knowledge of the menu and we loved his suggestions. We ordered their Winter Harvest Brussels Sprouts to share and were not disappointed. As my main course I got their Pan Seared Wild Salmon which was also delicious. Make sure you leave room for dessert! We recommend you ordering their Warm Dark Chocolate Lava Cake. Jardenea is a farm-to-fork restaurant that offers exceptional dishes. We also love that much of their food and ingredients come from local farms and artisans.
SCDC Tip: Arrive early to your dinner reservation to enjoy a cocktail or two by Jardenea lobby/lounge area. Cherry Blossom season is here! and the mixologists at Jardenea Lounge created a delicious cocktail offering – the Melrose Blossomtini. Inspired by the explosion of pale pink and white blossoms on the famous cherry trees, the Melrose Blossomtini is a contemporary twist on the classic cocktail featuring Gekkeikan Plum Wine, Lamic Cherry beer and Ginga Shizuku Sake and topped off with an edible orchid. I mean if this does not make you want to visit Jardenea this weekend, I don’t know what will! 😉